COLOMBIA CAMPO HERMOSO HONEY WATERMELON FERMANTED

Quindio, Campo Hermoso

Region:

Caturra

Varietal:

Honey Watermelon Mossto Co-Fermented

Process:

1650 MASL

Altitude:

89

Score:

●●●●●

Sweetness:

●●●●○

Body:

●●○○○

Acidity:

Espresso:

●

Filter:

Watermelon, Candy, Floral, Rose Water, Hibiscus, Velvet Body

Notes: